Zoku means "tribe" or "family" in Japanese, and that is exactly who we are: a family united by a love for gastronomy.
We were born from a shared passion between Spanish and Peruvian entrepreneurs who found the perfect language to express their art in Nikkei cuisine. Our concept fuses Japanese precision with Peru's culinary richness, creating innovative and sophisticated experiences.
From our dishes to our cocktails—where spirits from both cultures blend in harmony—every detail is designed to delight the senses. At Zoku, we believe that fine dining and exceptional service are part of the same art.
We want every visit to be a journey of flavor, warmth, and hospitality.
Welcome to our Family. Welcome to Zoku.
Inspired from a young age by the legacy of his mother, chef Marisa Guiulfo Zender, Jorge has forged a distinguished career in fine dining and culinary entrepreneurship. Trained at the Culinary Institute of America in New York, Jorge integrated cosmopolitan influences into his culinary style.
Throughout his career, he has created and managed renowned restaurants in Lima, such as La Bonbonniere, La Plazita, Kion, Le Coq, and Epicerie Dasso, among others.
In addition, he expanded his influence to the city of Cusco with "Cusco Restaurants," a group that encompasses acclaimed establishments such as Incanto, Limo, and Pachapapa. His career is characterized by a steadfast commitment to business innovation and culinary excellence.
Discover Zoku's unique proposal in Madrid
C. de José Ortega y Gasset, 73. Madrid, Spain
View on Maps OPENING HOURS:
MONDAY to THURSDAY
1:00pm - 4:00pm | 8:00pm - 11:00pm
FRIDAY
1:00pm - 4:00pm | 8:00pm - 12:00am
SATURDAY
10:00am - 4:00pm | 8:00pm - 12:00am
SUNDAY
10:00am - 4:00pm | 8:00pm - 11:00pm
PHONES:
Whatsaapp: +34 611 263 940
Local Phone: +34 919 417 117
Email: reservas@zokurestaurante.com
Facebook: Zoku Madrid
Instagram: @zokumadrid
TikTok: @zoku_restaurante
